At Modern Luxury, connection and community define who we are. We use cookies to improve the Modern Luxury experience - to personalize content and ads, to provide social media features and to analyze our traffic. We also may share information about your use of our site with our social media, advertising and analytics partners. We take your privacy seriously and want you to be aware that we have recently made changes to our Privacy Policy, which can be found here.


3 Mixologists to Watch in Dallas

The Editors | June 24, 2017 | Feature Features

Here are the finest things happening in the Dallas food scene right now.
TSP Summer Spritz at The Standard Pour

Brian McCullough, The Standard Pour
Mixology master Brian McCullough is at the forefront of Dallas’ thriving cocktail scene and consistantly proves that he can pump out a stream of delicious originals. This summer, PYTs will squeeze into packed tables on The Standard Pour’s patio and order up his TSP Summer Spritz. “Pierre Ferrand Cognac is perfect for this simple recipe for summer refreshments,” he says. “Iced tea and peach bitters brightens up the cognac, and the sherry gives it depth and more character.”


Photography by: